If you have never used elderberries before, here are a few things to keep in mind:A) Raw berries have no flavor, they must be cooked or fermented before they taste like anything. B) Unripe berries are TOXIC, so be sure you sort through them carefully. C) Fermenting elderberries will leave a waxy green deposit on glassware. DO NOT use hot water to clean this! Use only cold water, a brush and oxyclean. Hot water will cause it to set up like concrete.
HAPPY PICKING!!
